Taste of the Gunflint Trail or Barbecue America Cookbook

Taste of the Gunflint Trail: Stories and Recipes from the Lodges as Shared by the Women of the Gunflint Trail

Author: Women of the Gunflint Trail

Northeastern Minnesota's Gunflint Trail area, a rugged and remote place, has been home to a great number of incredible women. These pioneering women worked side-by-side with parents, spouses and neighbor friends to clear roads, build cabins and operate successful resorts and outfitters. In addition to meeting the demands of owning and running businesses, most also did all the resort's laundry, cooked for guests and raised a family. For better than half of the Trail's history, all this was accomplished without the benefit of electricity and running water.

This is a real taste of what life was like on the Gunflint Trail, and how it's changed with time. Read women's stories about wildlife encounters, driving the winding Trail, raising kids and surviving winter in the wilderness. A Taste of the Gunflint Trail captures the history and spirit of these unfettered women, the place they love and their hearty recipes.

Table of Contents:

	Introduction	4
	The Gunflint Trail Volunteer Fire Department	6
	The Gunflint Trail Association	8
	Up the Gunflint Trail	10
	Map	12
	Pincushion Bed & Breakfast	15
	Trout Lake Lodge	20
	Greenwood Lodge	28
	Bearskin Lodge	36
	Okontoe Family Campground	43
	Adventurous Christians	51
	Aspen Lodge	58
	Golden Eagle Lodge	63
	Clearwater Lodge	70
	Forest Lodge	89
	Gunflint Trail Logging Camps	95
	Poplar Creek Guesthouse Bed & Breakfast	99
	Loon's Nest Gift Shop	105
	Ugly Baby Bait Shop	108
	Hungry Jack Outfitters	114
	Swanson's Lodge	126
	Hungry Jack Lodge	138
	Camp Menogyn	148
	Trail Center	152
	Soderberg Cabins	167
	Nor'Wester Lodge	171
	Windigo Lodge	184
	Old Northwoods Lodge	190
	Rockwood Lodge	196
	Loon Lake Lodge	214
	Gunflint Lodge	222
	Gunflint Northwoods Outfitters	238
	Gunflint Pines	243
	Heston's Lodge	251
	Moosehorn Lodge Bed & Breakfast	263
	Tuscarora Lodge and Canoe Outfitters	274
	Seagull Resort	288
	Seagull Outfitters	295
	Wildwood Lodge	303
	Windigo Point	307
	Boundary Waters Adventures	313
	Seagull Canoe Outfitters and Cabins	319
	Sea Island Lodge	325
	Wilderness Canoe Base	330
	Chik-Wauk Lodge	339
	End of the Trail Lodge	345
	Superior North Canoe Outfitters	350
	Tip of the Trail Outfitters	352
	Voyageur Canoe Outfitters	354
	Saganaga Outfitters	359
	Northpoint Outfitters	363
	North Country Trading Post	366
	Way of the Wilderness Canoe Outfitters	369
	Canadian Side of Saganaga
	Chippewa Inn	381
	Sitch's Sawmill Operation	382
	Saganaga Trading Post	384
	Contact Information	390
	Index of Businesses	394
	Index of Recipes	396
	The Authors	400
	Bibliography	400

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Barbecue America Cookbook: America's Best Recipes from Coast to Coast

Author: Rick Brown

The Barbecue America CookBook has been acclaimed by critics nationwide for its fresh, fun, and authentic approach to America's oldest cooking style. People magazine called it "An awesome homage to backyard cuisine," Regis Philbin describes co-author Rick Browhe, Ph.B. (Doctor of Barbecue Philosophy), as "one of America's leading barbecue experts," and Time magazine offered: "Here's all the culture, the competitions, the characters, plus more than 100 of the dangdest barbecue recipes ever." The Barbecue America CookBook and its twin, the PBS 13-part TV Beries Barbecue America, celebrate the diversity of the nation's various regional barbecue styles, take readers and viewers to barbecue Meccas around the country, and, most important, teach people how to "cook up great Que" at home. The Barbecue America CookBook is an American gastronomic travelogue, mouthwatering in appeal, and both informative and innovative in its sharing of regional barbecue recipes and techniques with backyard barbecuers from coast to coast, celebrating the diversity of the nation's various regional barbecue styles. The Barbecue America CookBook happily shares all the pageantry and homespun humor of the contests and places that make up the varied (and flavorful) world of smoking and grilling food -- and includes more than 100 recipes for the best barbecue that ever slipped between your lips. In many parts of the country, barbecue isn't just a way of cooking -- it's a way of life. We present to you here our journey into its heartland.