Diabetic Goodie Book
Author: Kathy Kochan
Gone are the days of making two separate after-dinner desserts, one for those with diabetes and one for those without. The 190 recipes in this title will meet everyone's sweet tooth as they are high in flavor and low in fat, sugar, and calories. Recipes include cakes, cookies, bars, coffee cakes, scones, muffins, puddings, pies, and cheesecakes. No artificial sweeteners are used. 256 pp.
Books about: All about Soups and Stews or Field Guide to Buying Organic
Winetaster's Secrets: A Step-by-Step Guide to the Joy of Winetasting
Author: Andrew Sharp
The secret to this guide's success is that it encourages readers to trust their own palates, rather than simply accept the judgement of "experts."
Wine expert Andrew Sharp conveys vital technical information about the creation of wine and the physiology of taste and smell clearly, with delightful touches of humour.
Winetaster's Secrets covers topics that many other winetasting guides fail to address, such as the effects of aging on the palate, how scoring systems work, and the special techniques for tasting and evaluating unusual varieties of wine such as icewine and "burnt" wine (brandy).
Andrew Sharp was the founder/president of InterVin International, a major annual international wine competition. He was a dedicated wine educator who lectured extensively across North America.
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