Quick and Easy Lunch Box Planner: Great Eating They Won't Want to Swap at School
Author: Catherine Atkinson
The lunch that you plan and provide is the nutrition of caring and love. It is safe, healthy, balanced and best - no doubt. The lunch that you give will teach an appreciation for better foods that will last a lifetime. That's a whole lifetime of better health without obesity - a truly valuable gift for your children.
In the lunches that you create from this book there will be control of saturated fats, sugar and salt, but the lunch will still be cool among the peer group. No embarrassing lunches here! The lunches that you make from this book will contain the slow-release, key nutrients that are vital if after-lunch concentration, reasoning and learning rates are to remain high. The healthy school lunch box is a gift for life and is among the most important of the things that you can do for your children.
Interesting textbook: Women Weight and Hormones or Hooked
Wines of Bordeaux: Vintages and Tasting Notes 1952-2003
Author: Clive MW Coates
Written by the leading international expert on French wine, The Wines of Bordeaux is the authoritative guide to one of the most important and complex wine regions in the world. Sumptuously produced, with a wealth of color illustrations and stunning line drawings, this book covers all the vineyards of Bordeaux--from the largest and most famous châteaux to the smallest farmsteads.
Bordeaux is known for the quality, quantity, and variety of its wine. It produces twenty-five percent of the appellation contrôlée harvest in France--a great deal more than the Beaujolais, Burgundy, Alsace, Loire, or Rhône regions. It also produces all of the three main types of wine: red, dry white, and sweet white. Updating and augmenting Clive Coates's classic Grands Vins, this book shows that many of Bordeaux's wines are not only superlative but also affordable. Thirty-five years of traveling around the French vineyards has given Coates an encyclopedic knowledge of France and its wines. His love and respect for French wines is apparent as he imparts detailed information on the best vintages, tasting notes of the top wines, and up-to-the-minute advice for selecting best value wines. With clear wine descriptions that are accessible to both the uninitiated and the connoisseur, The Wines of Bordeaux increases the pleasure of traveling to this remarkable region and of selecting and enjoying its splendid wines.
Table of Contents:
Preface | 7 | |
Introduction | 9 | |
History | 10 | |
The Wines | 13 | |
Production and Surface Area | 14 | |
The Style of the Wine | 16 | |
Grape Varieties | 21 | |
A Year in the Vineyard | 23 | |
How Wine is Made | 29 | |
Bordeaux Classifications, Old and New | 41 | |
Part 1 | The Appellations and their Chateaux | |
Medoc | 60 | |
Haut-Medoc | 74 | |
Saint-Estephe | 98 | |
Pauillac | 114 | |
Saint-Julien | 132 | |
Margaux | 146 | |
Moulis & Listrac | 172 | |
Graves & Pessac-Leognan | 182 | |
Graves du Sud | 212 | |
Sauternes | 226 | |
The Lesser Sweet White Wine Areas | 256 | |
Premieres Cotes de Bordeaux | 266 | |
Between the Rivers | 274 | |
Saint-Emilion | 286 | |
The Saint-Emilion Satellites | 330 | |
Pomerol | 340 | |
Lalande-de-Pomerol | 368 | |
Fronsac & Canon-Fronsac | 378 | |
Cotes de Castillon & Cotes de Francs | 396 | |
Bourg and Blaye | 408 | |
The Rest of Bordeaux | 421 | |
Part 2 | The Vintage Assessments | |
Introduction | 424 | |
2003 First Report | 425 | |
2002 | 427 | |
2001 | 432 | |
2000 | 437 | |
1999 | 455 | |
1998 | 470 | |
1997 Plus Sauternes | 490 | |
1996 | 502 | |
1995 | 516 | |
1994 | 529 | |
1993 | 541 | |
1992 | 543 | |
1991 | 544 | |
1990 | 546 | |
1990, 1989 and 1988 Sauternes | 558 | |
1989 | 560 | |
1988 | 571 | |
1986 | 581 | |
1985 | 591 | |
1983 | 599 | |
1982 | 605 | |
1981 | 627 | |
1979 | 632 | |
1978 and 1975 | 638 | |
1970 | 651 | |
1966 and 1967 First Growths | 657 | |
1961 | 665 | |
1959 | 675 | |
1959 Sauternes | 680 | |
1952 | 682 | |
Appendices | 687 | |
Glossary | 709 | |
Bibliography | 714 | |
Index | 716 | |
Maps | ||
Bordeaux | 8 | |
The Medoc and Northern Haut-Medoc | 63 | |
The Southern Haut-Medoc | 149 | |
Graves & Pessac-Leognan | 188 | |
Sauternes and Other Sweet White Wine Areas | 234 | |
Premieres Cotes de Bordeaux & Entre-Deux-Mers | 278 | |
Saint-Emilion & Satellite Areas | 293 | |
Pomerol & Lalande-de-Pomerol | 343 | |
Fronsac & Canon-Fronsac | 381 | |
Cotes de Castillon & Cotes de Francs | 399 | |
Bourg and Blaye | 413 |
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