In 3 Easy Steps: Fabulous Food without the Fuss
Author: Conrad Gallagher
No more deciphering long-winded and complicated instructions to get sophisticated results: these recipes show how easy it can be to create stunning dishes that will amaze your guests (and make them think you've been slaving over a hot stove all day!) Conrad's unique combinations of exciting, quality ingredients will dazzle your tastebuds., and with dishes that can be prepared in just three easy steps chef style cooking has never been so accessible.
New interesting book: 222 Secretos de Alquiler, Dirección, y Retener a Grandes Empleados en Prácticas de Asistencia médica
Picnics and Barbecues
Author: Mayflower Culinary
Add a new twist to the traditional picnic and barbecue menu with these savory recipes from The Everyday Chef. From a romantic picnic with that special someone to a barbecue with the entire family, this book lends a helping hand to make every event a memorable one.
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