Summer Pudding Club Book
Author: Keith Turner
Containing 100 recipes, this book explores the delights of traditional summer desserts such as trifles and syllabubs, and their many variations. It focuses on traditional British puddings which have been tried and tested by the members of the Pudding Club.
Read also Country Classics II or The Portable Baker
Heavenly Chocolate
Author: Christine Franc
Prepare for a feast for your eyes and tastebuds with this deliciously photographed book. You'll find it hard not to eat the pages, with over 70 tempting and tantalizing recipes such as Rich Chocolate Leaf Gateau, Hot Chocolate Zabaglione and the mouth-watering and hard to resist Mississippi Mud Pie. A comprehensive techniques section explains how to melt, cook, make sauces, frosting and decorations. Give in to temptation with these amazing chocolate creations.
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